A First Laboratory Utilizing NMR for Undergraduate Education: Characterization of Edible Fats and Oils by Quantitative C-13 NMR

TitleA First Laboratory Utilizing NMR for Undergraduate Education: Characterization of Edible Fats and Oils by Quantitative C-13 NMR
Publication TypeJournal Article
Year of Publication2017
AuthorsFry, CG, Hofstetter, H, Bowman, MD
JournalJournal of Chemical Education
Volume94
Pagination1319-1323
Date PublishedSep
ISBN Number0021-9584
DOI10.1021/acs.jchemed.7b00057